Wednesday, October 27, 2010

Delicious rice,fish and dishes

제육볶금 Jaeyuk Bokem, 豚肉辛めそ炒め
Pan fried pork with vegetables and spicy sauce.
韩式辣酱炒猪肉。


떡볶이  Ddok Pokki, トッポキ
Korean style sliced rice cake with chili sauce and vegetables.
韩式炒年糕。


비빔밥 Bibimbab, ビ ビ  パ 
Korean mixed rice with beef and vegetables in stone pot.

传统韩式石锅拌饭。

알밥 Al Bab, 魚の卵丼
Korean mixed rice with fish eggs and vegetables.

韩式鱼卵饭。

잡 채 Chab-Chae, ザプチ
Korean style fried glass noodle with various ingredients.

韩式牛肉青菜炒东粉。

낙지볶음  Nakji Bokem, いいタ コ 炒 め
Fried Octopus with chili sauce, vegetables and noodles。
章鱼炒辣酱。


손대볶음 Soondae Bokem,スエ炒め

Korean style sausage with chili sauce and various vegetables
韩式肉卷炒辣酱。



고등어구이  Godeng-o Guyee, サパ 女石
Roasted Mackerel

煎烤青花鱼。



꽁치구이 Gongchi Guyee, サンマ焼き
Roasted Saury

烧烤秋刀鱼。


Set Lunch












Steamboat







Soup